1 Part time Associate Degree Programs in Restaurant Management in North America for 2024
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1 Part time Associate Degree Programs in Restaurant Management in North America for 2024
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Part time Associate Degree Programs in Restaurant Management
Restaurant management programs may give students a wide knowledge of administrative duties, organizational skills, and protocols. Restaurant managers learn to attend to customers’ needs and can take charge of hiring and training new workers. Managers are often in charge of employee payroll.
The United States of America commonly called the United States, is a federal republic consisting of fifty states and a federal district. The 48 contiguous states and the federal district of Washington, D.C. are in first North America between Canada and Mexico. The state of Alaska is in northwestern North America, west of Canada and east of Russia across the Bering Strait, and the state of Hawaii is an archipelago in the mid-North Pacific. The country also has five populated and nine unpopulated territories in the Pacific and the Caribbean.
An associate degree is an undergraduate degree that typically awarded by community colleges, technical colleges and 4-year colleges. If pursued on a full-time basis, an associate degree usually takes two years to obtain.
Part-time learning allows one to obtain a degree or qualification even if one cannot attend school on a full-time basis. One can learn at one's own pace, gradually accumulating credits that count towards a final qualification.