The study of pastry involves learning how to make a variety of baked goods and desserts. This is a good choice for students who hope to become pastry chefs, bakers, or culinary critics.

France, officially the French Republic, is a unitary semi-presidential republic located mostly in Western Europe, with several overseas regions and territories.

A course is the study of a particular topic within a wider subject area and is the foundation of a qualification. A typical course includes lectures, assessments and tutorials.