Keystone logo

Pathway Program Programs in Catering in Europe for 2024

Filters

Filters

  • Undergraduate Pathway
  • Graduate Pathway
  • Pathway Program
  • Food and Beverage Studies
Fields of study
    Administration Studies (0)Architecture Studies (0)Art Studies (0)Aviation (0)Business Studies (0)Construction (0)Cosmetology Studies (0)Design Studies (0)Economic Studies (0)Education (0)
Locations
Find more locations
Degree type
Duration
Study pace
Language
Language
Study format

Pathway Program Programs in Catering

To learn the skills needed to run a catering business, students may be able to complete a course in the subject. In such a program, students may learn about various business-related topics, such as employee relations, marketing and operations, along with food-related courses, such as cooking, food prep and banquet preparation.

Europe is, by convention, one of the world's seven continents. Comprising the western most point of Eurasia, Europe is usually divided from Asia by the watershed divides of the Ural and Caucasus Mountains, the Ural River, the Caspian and Black Seas, and the waterways connecting the Black and Aegean Seas.

A Pathway program is a one-year introduction to a full degree curriculum and prepares students for their entry into university. These programs train students in a wide variety of subjects such as Arts, Humanities, Business, Biological and Life Sciences, Engineering, Technology, Natural Sciences and even more.