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Summer Course Programs in International Cuisines in Italy for 2024

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  • Food and Beverage Studies
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Summer Course Programs in International Cuisines

Programs and courses that emphasize international cuisines focus on flavors and dishes traditionally prepared by people from various countries and ethnic backgrounds. As restaurant customers and catering clients develop sophisticated food tastes, the demand for these unique international dishes increases daily.

Italy, officially the Italian Republic, is a unitary parliamentary republic within the European Union, located in Southern Europe. To the north, it borders France, Switzerland, Austria, and Slovenia along the Alps.

Summer courses are often an avenue used by students to attain additional certificates or qualifications outside of the normal school year. Whether they are bridging the gap between levels of study or adding to a career knowledge base, these courses can be found in almost any area of study.