1 Associate of Science Programs in Pastry in Philadelphia, USA 2023
Associate of Science degrees are similar to Associate of Arts degrees in that they are offered by community colleges and require general education classes. They differ in the fact that Associate of Science degrees require elective courses on specialized science subjects.
Studying Pastry includes menu design, trends in baking and pastry making and terminology, safety regulations, how to use various kitchen equipment, and sanitation principles. Students will also learn essentials of kitchen management, weights and measures, laminated dough and the art of creating custards, icings, meringue and other components related to Pastry.
Education in the United States is mainly provided by the public sector, with control and funding coming from three levels: state, local, and federal, in that order. The common requirements to study at a higher education level in United States will include your admissions essay (also known as the statement of purpose or personal statement), transcript of records, recommendation/reference letters, language tests
- Associate of Science
- Food and Beverage Studies
- Culinary Arts