Diploma of Hospitality Management Melbourne Polytechnic

Melbourne Polytechnic’s Diploma of Hospitality Management teaches everything you’ll need, from making great coffee to developing leadership skills and managing a business’s budget. You’ll also earn your Responsible Service of Alcohol (RSA) certificate, readying you for bar work. You can start with a Certificate IV in a specialty area – hospitality, commercial cookery or patisserie for your first 12 months and move straight into the diploma for a further six months. You will be taught by industry-qualified professionals in modern, state-of-the-art facilities including an operational restaurant and fully-equipped training bar. Learn in facilities featured on Masterchef and The Great Australian Bake-Off, work a kitchen alongside master chefs, such as Jarrod di Blasi and Donovan Cooke and put your skills to the test for real events, earning valued experience while you’re still studying