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Protea College Certificate III in Hospitality
Protea College

Certificate III in Hospitality

Fortitude Valley, Australia

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Jan 2024

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This qualification teaches a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations.

You will learn to:

Identify and manage food hazards and safety.

Process and reconcile cash and other payments.

Provide on-the-job coaching to colleagues.

Be responsible for the sale or service of alcohol.

Establish rapport with customers and respond to complaints.

Store, rotate and maintain stock.

Prepare espresso beverages.

About the School


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